500 g of seasoned ssamjang
The origin of ssamjang, Haechandle Ssamjang is a seasoned ssamjang with a 30-year tradition. Delicious Haechandles Soybean paste with sesame seeds, garlic, onions, and green onions is used to complete the golden ratio. Thanks to that, it will enhance the taste of ssam when served with ssam. Also, it’s not salty, so it goes well with meat and vegetables. Enjoy the seasonal flavors of ssamjang in a variety of dishes.
Once opened, ssamjang should be stored in the refrigerator.